Kristen Kish named Chef de Cuisine at Menton

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Top Chef Seattle Winner Kristen Kish has a new job starting June 3. She has moved on from Stir to as the Chef de Cuisine at Barbara Lynch’s French restaurant Menton in the Fort Point neighborhood on the waterfront.

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“Watching her – along with the rest of the country- ultimately win Top Chef reinforced what I already knew: she is an exceptionally gifted chef with amazing heart, integrity, and an incredible understanding of what it takes to create beautiful and delicious dishes.” Barbara Lynch said in her statement for the press.

Menton is the only restaurant in Boston that has Relais & Châteaux status and AAA Five-Diamond and Forbes Travel Guide Five-Star ratings. So book a table now, because this is going to be one hard reservation to get.

(Eater)

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